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Destination Cellars, Destination Cellars Events, Events, Rare Whisky, Sullivnas Cove, Tasmanian Whisky, Whisky -

An Online Whisky Event hosted by Fred Siggins, Brand & Operations Manager for Sullivans Cove Distillery & Todd Morrison of Destination Cellars.

Destination Cellars bring you the third installment of our Distant Socialising events for an evening of great whisky and stories with our local superstar friends at Sullivans Cove Distillery, where you can enjoy Fred's guided tasting (including two brand new releases and a pre-release!) from the comfort of your own home . This virtual tasting event went live at 7.30pm Wednesday May 13th.

This event was the first of its kind for Sullivans Cove, not only sending out a pre-release sample, but also allowing you to be part of the first side by side comparative tasting of their first ever American Oak Refill releases from their Cask Variations series. Here's the line up of great Sullivans Cove drams:

1. DOUBLE CASK Single Malt Whisky 45%abv A damn fine dram to get the taste buds going, Double Cask Batch DC105 is a marriage of portions of eight different casks ranging in age from 10 to 14 years. As well as American oak ex-bourbon casks, this batch also contains a high proportion of ex-tawny casks as well as whisky from two French oak casks previously used to mature Australian white wine for a complex, lively and fruit driven character.

2. NEW! AMERICAN OAK REFILL SINGLE CASK (TD0080) 47.1% Single Malt Whisky The newest label from the Sullivans Cove Cask Variations Series, American Oak Refill, was released in March and sold out within a matter of days. TD0080 is the first ever bottling under the Sullivans Cove American Oak Refill label. TD0080 was distilled in February of 2006 and decanted in August of last year for a maturation of thirteen years in a single, 300L American oak cask previously filled with an older batch of Sullivans Cove Single Malt Whisky. This exciting new whisky represents an evolution in the Sullivans Cove style. Unlike our standard American Oak ex-bourbon single cask label, these casks have never held bourbon. Originally commissioned by Sullivans Cove direct from the cooperage in the mid 1990s as virgin casks, they were first filled with an older batch of Sullivans Cove single malt whisky. Once that first batch was decanted and bottled, these casks were refilled with new make spirit. Thirteen years later, that refill spirit has reached its peak and is finally ready for release as Sullivans Cove American Oak Refill Cask.

3. NEW! AMERICAN OAK REFILL SINGLE CASK (TD0082) 47.2% Single Malt Whisky American Oak Refill Single Cask TD0082 was distilled in February of 2006 and decanted in August of last year for a maturation of thirteen years in a single, 300L American oak cask previously filled with an older batch of Sullivans Cove Single Malt Whisky. Bottled at 47.2% ABV, this cask is one two being made available simultaneously as part of the first ever American Oak Refill release under our Cask Variations series.

4. Just off the bottling line! AMERICAN OAK TAWNY CASK 47.5% Single Cask TD0199 Single Malt Whisky Part of our Cask Variations series, American Oak Tawny Single Cask TD0199 was aged for twelve years in an American oak cask previously used to mature Australian tawny, lending this whisky the fresh caramel and vanilla notes associated with American white oak, combined with the rich dried fruit flavours of port-style fortified wine. Aged for 11 years and bottled at 47.5% abv.

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Destination Cellars, Destination Cellars Events, Events, Lark, Tasmanian Whisky, Whisky -

Destination Cellars bring you the second installment of our Distant Socialising events for an evening of great drams with our friends at Lark Distillery, where you can enjoy Bill's guided tasting (including two brand new releases) from the comfort of your own home . This is the recording of the online tasting event from Wednesday April 29th.

Destination Cellars bring you the second instalment of our Distant Socialising events for an evening of great drams with our friends at Lark Distillery, where you can enjoy Bill's guided tasting (including two brand new releases) from the comfort of your own home . This virtual tasting event went live at 7pm Wednesday April 29th. Here's the line up of great Lark drams:

1. CLASSIC CASK Single Malt Whisky 43%abv A dram to get the taste buds going. Approachable but complex, our Classic Cask 43% is a whisky made for sharing, celebrating, and enjoying. Handcrafted in the Coal River Valley, it’s a true labour of love from the second it leaves our distillery to the moment the cork is popped and the whisky is enjoyed. Double-distilled in locally crafted copper-pot stills and aged in carefully selected small casks, the Classic Cask features the citrus and butterscotch of the Lark house style with a hint of Tasmanian peat. A great balance of sweet, spicy and savoury elements make this the perfect everyday dram for whisky-lovers on all stages of their whisky drinking journey.

2. NEW! DISTILLER'S SELECTION LD1182 44%abv Single Cask Port Cask In the spirit of exploration, our Distiller’s Selection releases are specially selected by our distillers as whiskies that are intriguing and different, showcasing unique flavours outside of Lark house style. Copper-coloured, rich and intense, LD1182 spent its entire life in a single ex-Seppeltsfield Port Cask. Only 114 bottles produced

3. NEW! LIMITED EDITION SHIRAZ CASK 2020 42%abv The Limited Release Shiraz Cask is the perfect partnership between some of the biggest, most robust red wine casks from South Australia, and rich, oily single malt whisky from our Coal River Valley Distillery in Tasmania. We laid our spirit down in hand-selected Barossa Valley Shiraz Casks and have been watching it slowly mature and develop. The result is a Tasmanian single malt whisky that highlights our famous bold spirit style against the signature red fruit aromas, tannic structure and lingering pepper-leaf finish of Barossa Valley Shiraz from South Australia.

4. Sláinte Whisky Liqueur Sláinte marries our finest single malt whisky with a closely-guarded selection of botanicals to produce a delightfully complex and velvety liqueur. The two are carefully combined to give the right complexity of character, spiciness and sweetness, whilst maintaining the delightful overtones of the whisky. Named for the Gaelic toast to good health.

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Destination Cellars, Destination Cellars Events, Whisky -

  We welcomed the fabulous multi award winning Old Pulteney & AnCnoc Distilleries to Hobart on Tuesday evening at 6.30pm on October 15th at Destination Cellars. A fun night was had by all.Pulteney Distillery is one of the most northerly distilleries on the Scottish mainland. The extreme location and unique stills have resulted in a Single Malt Scotch Whisky that is bursting with the power and subtlety of the sea with a beautifully floral and juicy malt. Crafted by the sea Old Pulteney is the embodiment of history, people and place.Old Pulteney, affectionately known as the ‘Maritime Malt’ uses first...

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Destination Cellars -

Confessions of a retailer: Destination Cellars

25th September, 2019 by The Spirits Business

Todd Morrison, owner of Destination Cellars, discusses the challenges and rewards of running a spirits store in Hobart, Tasmania.

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Destination Cellars, Heartwood, Rare Whisky, Tasmanian Whisky -

The latest release from Heartwood has landed from local whisky alchemist, Tim Duckett (aka Mr. H). The Dregs #3's radioactive pink fluorescent label adorns the bottle containing a deep amber fluid that weighs in at Heartwood's usual testicular heft of 61.8% ABV.

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