Adams Sloe Gin now aged in Pinot Noir Barrels
Infused with locally sourced Sloe berries and steeped in Dry Gin for over 9 months, this sweet, viscous liqueur is complex and smooth. Adam & Adam have created a truly unique expression of an old English classic. Sweet Cherry and dark Plum flavours are married together with all the complexity of Port style wines.
700mL | 32% Alc/Vol | Product of Tasmania