Distilled and barrel aged apple liqueur from the beautiful Huon Valley in Tasmania
Tasmania's answer to the traditional French aperitif.
Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our twice distilled apple spirit.
Complex, well-structured and all about sweet baked apple and spice – balanced with firm cider apple tannins and cask influence.
Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert.
700ml | 18.2% ABV | Huon Valley, Tasmania