A Kilchoman exclusively bottled for the Australian market Matured for 7 years in an ex-bourbon barrel before being finished for 10 months in a Jamaican rum cask.
Peated to 50ppm and bottled at natural strength, only 241 bottles are on offer Australia-wide.
Nose: Dried fruits, sultanas, cinnamon with a soft, peaty smoke aroma
Palate: Stewed fruits, nuts and warm soft peaty after taste
Finish: Sweet caramel with a long clean finish
700ml | 56.2%ABV | Islay, Scotland